Green Nutrition is led by a passionate team of health enthusiasts and environmental advocates who believe in the profound connection between nourishment and sustainability. Our founder, with a background in nutrition science and environmental policy, has committed their career to educating the community on the importance of healthy eating practices that benefit both personal health and the planet. The team is dedicated to creating resources that empower individuals to make informed dietary choices while considering their impact on the environment. Through workshops, seminars, and community initiatives, Green Nutrition aims to inspire a culture of mindful consumption and sustainable living. Our collective expertise enables us to foster a supportive environment for individuals seeking to enhance their wellness journey.